Vellary
5kg Net, 5.5 Gross/Box
Vellari, also known as Yellow Cucumber or Dosakaya, is a round, yellow-green cucumber widely used in South Indian cooking. It has a slightly tangy and crunchy taste, making it perfect for sambar, moru curry, pickles, and salads.
Growwell brings you the finest selection of farm-fresh fruits and vegetables, handpicked daily to ensure maximum freshness, nutrition, and quality.
Certified Organic
India Organic Certified (APEDA)
Locally Grown
Nashik, Maharashtra
Harvested Daily
Picked at peak ripeness
Vellari, or Yellow Cucumber, is a traditional Indian vegetable known for its juicy, crunchy texture and mildly tangy flavor. It is an essential ingredient in many South Indian dishes, particularly in summer. It's rich in water content, making it a great natural coolant. Vellari can be eaten raw, cooked, or pickled.
Type: Yellow Cucumber (Dosakaya)
Color: Yellow or yellow-green with light stripes
Shape: Round or oval
Taste: Slightly sour, crunchy texture
Usage: Commonly used in sambar, curd-based curries, pickles, and salads
Storage: Keep in a cool, dry place; lasts up to 5–7 days in the refrigerator
Origin: India (especially Kerala, Andhra Pradesh, Tamil Nadu)
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From Our Farm
Green Valley Organic Farms was established in 2010 with a mission to produce the highest quality organic vegetables while protecting the environment. Our 50-acre farm in Nashik, Maharashtra specializes in heirloom and specialty tomato varieties.
We believe great flavor starts with healthy soil. Our tomatoes grow in rich, living soil that's nourished with compost and organic matter rather than synthetic fertilizers. This results in tomatoes with deeper flavor and higher nutritional value.
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Drip irrigation system
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Natural predators & neem
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Supporting 35 families
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Compost all biomass